There’s just something about the weekend that always gives me this feeling of anticipation and thrill. Though it’s been years since I’ve participated in any TGIF drinking binge, the urge to go out and get intoxicated is still there. Blame my University days.
Nowadays, I’ve found that the cure to my “weekend crazies” is to just cook something that is a great beer buddy and relax at home with Van (with a drink or two cooling its ass off in the fridge). So, if you’re thinking of cooking something interesting for the weekend that goes splendidly with drinks, my Spicy Pork in a Sweet-Sour Sauce might do the trick.